Building Resilience to COVID-19 in City Region Food Systems

By |2024-01-04T15:12:07+01:00November 16th 2021|Resilient Cities and Climate|

City region food systems are affected by diverse shocks such as a pandemic. It is therefore essential that cities develop respective resilience strategies, argue Isabella Trapani, Guido Santini, and Roman Malec from the Food and Agriculture Organization of the United Nations (FAO).